
YOUR LAST MEAL is a James Beard Award finalist for best podcast hosted by National Edward R. Murrow award-winning reporter, cookbook author and Cascade PBS TV host Rachel Belle.
Each episode Rachel asks a celebrity (Greta Gerwig, Jonathon Van Ness, Neil deGrasse Tyson, Margaret Cho, Alton Brown, Isaac Mizrahi, Ani DiFranco, Iron & Wine, etc) what they would choose to eat for their last meal. Then she uncovers the history, science and culture of these dishes with everyone from the designer who created Lady Gaga's meat dress to the ice cream scientists at Ben & Jerry's.
YOUR LAST MEAL is a James Beard Award finalist for best podcast hosted by National Edward R. Murrow award-winning reporter, cookbook author and Cascade PBS TV host Rachel Belle.
Each episode Rachel asks a celebrity (Greta Gerwig, Jonathon Van Ness, Neil deGrasse Tyson, Margaret Cho, Alton Brown, Isaac Mizrahi, Ani DiFranco, Iron & Wine, etc) what they would choose to eat for their last meal. Then she uncovers the history, science and culture of these dishes with everyone from the designer who created Lady Gaga's meat dress to the ice cream scientists at Ben & Jerry's.



































































































































































































































































































This week on The Leftovers, never-before-heard audio from Chuck Klosterman, the pop culture obsessed best-selling author, critic and journalist.
Chuck moved from New York City to Portland, Oregon in 2017, a city known for its creative, eclectic, innovative restaurant scene. A scene that, you will hear, Chuck does not appreciate! Please enjoy his rant. He talks about the book that most inspired his writing career, the importance of having a distinct writing voice and wonders what distinguishes red velvet cake from regular chocolate cake, besides the Red 40.
Listen to the full episode of Your Last Meal with Chuck Klosterman here.