The Recipe with Kenji and Deb
Deb Perelman & J. Kenji López-AltHi, we’re Deb Perelman (Smitten Kitchen) and J. Kenji López-Alt (Serious Eats, The Food Lab, The Wok). We’re professional home cooks, which means we can - and will - make the same meal 57 times in a row on the quest for the perfect recipe. Is it crazy? For us, no, because we do this for a living. But for you? Yes, probably. Which is why you should listen to The Recipe with Kenji and Deb. You'll hear us talk about what goes into writing our recipes — the techniques we test, the ingredients we taste — so that you can be on your way to creating your own perfect recipe. Whether you're cooking meatloaf, pancakes, or chicken soup in all its forms, we got you, and you've got this.
The Recipe with Kenji and Deb is a proud member of Radiotopia from PRX, a network of independent and listener-supported podcasts. Discover audio with vision at radiotopia.fm.
Hi, we’re Deb Perelman (Smitten Kitchen) and J. Kenji López-Alt (Serious Eats, The Food Lab, The Wok). We’re professional home cooks, which means we can - and will - make the same meal 57 times in a row on the quest for the perfect recipe. Is it crazy? For us, no, because we do this for a living. But for you? Yes, probably. Which is why you should listen to The Recipe with Kenji and Deb. You'll hear us talk about what goes into writing our recipes — the techniques we test, the ingredients we taste — so that you can be on your way to creating your own perfect recipe. Whether you're cooking meatloaf, pancakes, or chicken soup in all its forms, we got you, and you've got this.
The Recipe with Kenji and Deb is a proud member of Radiotopia from PRX, a network of independent and listener-supported podcasts. Discover audio with vision at radiotopia.fm.
![Thumbnail for "The Science of Stir-Fry with J. Kenji López-Alt [Milk Street Radio]".](/_next/image?url=https%3A%2F%2Ff.prxu.org%2F4944%2F8453064a-e294-486d-ba34-b3942f41ab24%2Fimages%2Fa975958b-b176-4852-a763-1ad441d6e7e9%2Fmilk_street_radio.jpg&w=3840&q=75 "Thumbnail for \"The Science of Stir-Fry with J. Kenji López-Alt [Milk Street Radio]\".")
Burgers
Deb has fifteen recipes for meatballs on Smitten Kitchen, and exactly one for a meat burger. That does not mean Deb lacks for opinions about burgers, oh no no — she goes head to head with Mr. Burger Lab himself, who has published dozens of burger recipes and guides. Kenji and Deb are in agreement about the one burger type that anyone can make at home just as well as a restaurant. Plus, a special announcement.
Recipes Mentioned:
- Fake Shake Burger (Smitten Kitchen)
- The Burger Lab: The World's Best Burger for a Single Man (or Woman) (Serious Eats)
- Classic Smashed Burgers (Serious Eats)
- Oklahoma-Style Onion Burgers Recipe (Serious Eats)
- Mastering the Art of Burger Blending with Eight Cuts of Beef (Serious Eats)